Dr Richard Fuchs

Richard Fuchs      This email address is being protected from spambots. You need JavaScript enabled to view it.

A biochemist and food microbiologist with key expertise in food safety and quality assurance, including 9 years as Head of Programme at the International Foundation for Science.

Linda Nicolaides

Linda Nicolaides

A specialist in food safety and quality management of horticultural produce, fish and meat, cereals and pulses, including EU food law and experience in development of new food products.